Spinach and Feta Pie (Spanakopita)
Ingredients: 500g fresh spinach (or frozen, thawed and drained) 200g feta cheese, crumbled 1 onion, finely chopped 2 spring onions, finely chopped 2 tablespoons olive oil 2 eggs, lightly beaten Fresh dill (optional), chopped Salt and pepper, to taste 8-10 sheets of phyllo pastry Olive oil or melted butter (for brushing the phyllo) Instructions: Prepare [...]