Strawberry Lemonade Popsicles

 

 

SERVES: 10
INGREDIENTS:

1 pound strawberries, hulled and halved
1/2 cup water
1/4 cup fresh lemon juice
1/4 cup light-colored raw honey
INSTRUCTIONS:

In a blender, combine strawberries, honey, lemon juice, and water. Blend on lowest setting just until combined with small pieces of strawberries still visible, 5 to 10 seconds, depending on blender model.
Divide mixture between popsicle molds and freeze for at least 6 hours.
Run popsicles under warm water to loosen them from the molds before serving.

 

 

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